This box wine of Bordeaux Cotes de Francs--a merlot, cabernet sauvignon and cabernet franc blend--should be a staple at any party or in your home. 1) It's an amazing value. One box contains the equivalent of four regular bottles at a significant discount. 2) The Berry Box conserves wine from its worst enemies--air and light, preventing oxidation, so it stays fresh "forever."  3) It's ecological. These recycable boxes reduce your carbon footprint due to weight, shape and size. 4) It's delicious: very tarry and rich with lots of fruit, full-bodied with chewy tannins and a medium finish.

This Santa Ynez Cabernet Sauvignon has aromas of plum and cassis with a refreshing minerality. As does our Good Boy, this wine boasts a strong body and smooth character, its flavors consistent with the classic Cabernet. The finish is long and pleasantly fruity.

Champagne maker Anselme Selosse's acclaimed and unique Champagnes of Chardonnay grapes have re-entered the U.S. market in limited quantity. Infamous throughout France for his emphasis on viticulture, terroir and Champagne with expressive fruits, Selosse's "Initiale" is a classic Brut--an assemblage of three vintages, aged 2 years before degorgement.

A crisp pale gold Sauvignon Blanc with fresh gooseberry and wild blossom aromas. Bursting with ripe fruit and freshness, it has a lively style with a delightful finish. Delicious as an aperitif, with chicken, seafood, salads or cheese.

A perennial favorite on restaurant wine lists, Artemis is generous in flavor and velvety in texture. Aromas of cassis and caramel rise and give way to earthy notes of black olive, black pepper, and truffles. Classic flavors of cassis and black cherry fill the mouth as notes of violets and vanilla linger on the finish.

Enjoy this wine with braised short ribs on a cold winter's night or with a porcini and gorgonzola burger for you gourmet grillers.

COLOR: deep garnet-red, tending to brick-shaded orange on aging.

BOUQUET: shows at its very best on the nose, with a rich, complete bouquet that mingles violets, roses and raspberries with hints of fruit of the forest, spices, cinnamon and vanilla.

TASTE: full-bodied and alluring, over time the roughness of its youth softens and becomes smoother, providing even greater balance and elegance.

The goal when making Claret is not only to showcase Cabernet Sauvignon and its Bordeaux blending partners, Merlot, Malbec, Cabernet Franc, and Petit Verdot, but also to demonstrate the diversity of California's many distinguished growing regions. Rich, lively flavors of succulent blackberry, currant, and wild strawberry are wrapped in soft, smooth tannins.