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REVIEW LIST      Le Rendez-vous International Wine Bar This neighborhood wine bar is small, but cozy and friendly. The owner, Carlos, is around much of the time hosting one of his country-specific wine tastings. He loves to talk with everyone who visits and treats his customers like old friends. Although there is not a full menu, Le Rendez-vous does offer meat and cheese plates, fruit and other snacks for pairing with your wine. To get on the list for free wine tasting events just email Carlos at lerendezvouswinebar@gmail.com or visit ... Full Description This neighborhood wine bar is small, but cozy and friendly. The owner, Carlos, is around much of the time hosting one of his country-specific wine tastings. He loves to talk with everyone who visits and treats his customers like old friends. Although there is not a full menu, Le Rendez-vous does offer meat and cheese plates, fruit and other snacks for pairing with your wine. To get on the list for free wine tasting events just email Carlos at lerendezvouswinebar@gmail.com or visit their website for more information. If you live on the UES this is a great location to stop in after work to wind down. The bartenders are very knowledgeable and you're sure to find a wine or two you'll want to enjoy on their eclectic wine list. Close      SOJOURN Sojourn is a great new tapas style wine bar and restaurant on the UES! Join the owner and chef Peter Petti for wine and food and take a brief tour of the process of wine making, its mythology and the basics of tasting wine. Chardonnay and Cabernet will act as guides in learning the subtleties between light, medium and full bodied wines while discussing the oak, fruit, crisp or buttery aspects of each. Taste 3 WHITES and 3 REDs paired exquisitely with small plates. Cost is $45 per ... Full Description Sojourn is a great new tapas style wine bar and restaurant on the UES! Join the owner and chef Peter Petti for wine and food and take a brief tour of the process of wine making, its mythology and the basics of tasting wine. Chardonnay and Cabernet will act as guides in learning the subtleties between light, medium and full bodied wines while discussing the oak, fruit, crisp or buttery aspects of each. Taste 3 WHITES and 3 REDs paired exquisitely with small plates. Cost is $45 per person. In addition to the tasting, try the tastings menu for dinner during the week. The fried oysters with wasabi dipping sauce and kobe sliders are both excellent choices. Close

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